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Cappellaccio Festival

Folklore and festivals

The festival offers the best local specialties. It will be possible to taste local recipes, especially cappellacci, one of the most popular dishes of the Ferrarese cuisine.
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Gourmet festival dedicated to a typical ferrarese dish: Cappellacci filled with squash.

First courses: Cappellacci filled with squash in a meat sauce - Cappellacci filled with squash, with butter and sage - Pasta in a duck sauce
Second courses: Grilled meat - Salamina with mashed potatoes - sausages - meat with potatoes
Side dishes: Chips - mixed salad - mashed potatoes


Coronella, Campo sportivo1


23,24,25,26;  30,31 August, 1,2 September 2012


From 7 pm.


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last modified Feb 21, 2024 10:34
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